Chef

My first meal i whipped up, it's been a long time since.
From i first started welding my knife hazardously
to now slicing chopping fabricating.. out a future!

sometimes the memories are worth the pain,
so save an egg now
and crack a smile =)







never regret the things that once made you smile,

Cooking has taught me many things in life.
learning how to appreciate everything around us and be grateful to them.
We become sensitive to our tastes, smell, sight, hearing, everything around us.
Even we are being stressed and hailed at, we will present delicate work out of the harsh environment. Our passion, our heart, our flavors, our seas of imaginations is brought out to the taste buds of our dear hungry friends.

When preparing and cooking a dish, we are often serious & look deadly murderous not because we ain't friendly, cause we hope to put our heart & soul, you will understand our finishing touch isn't the beautifully drizzled olive oil or elevated garnish
But
the smile we hope to put on your face
when you have tasted and enjoyed our food to your comfort.
warm the food might be, thousands of flavours engulfs and dissipates at that split of second in your mouth.
Our tensed soul and flaring passion would then heave a sigh of accomplishment when you smile



and i ..... will always smile =)